It is actually toast with butter topped with a generous amount of Ogura paste.
JPY 400 - JPY 1,000
Many coffeeshops in Nagoya serve it as it remains a popular breakfast item!
The first Ogura toast first appeared in a coffeeshop in 1990 and since then, it has become the breakfast toast of Nagoya!
Many tourist have come to love it as much as the people in Nagoya do!
We will introduce the various types in this presentation.
The toast is usually served with butter and Ogura.
Some coffeeshops serve the butter and anko separately, it varies from shop to shop.
Some restaurants prefer to use pieces of toast and sandwich the anko inside, resulting in an Ogura sandwich instead!
Today, they are many types of the Nagoya Ogura Toast presented in so many different ways It will be an exciting journey for fans of the Ogura Toast! Visit every coffeeshop to enjoy the various forms of this popular toast!