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Miso Nikomi Udon Restaurants
(Nagoya Local Food Specialities)
What is "Miso Nikomi Udon"?
Miso Nikomi Udon is usually served in a traditional pot. In this pot, udon noodles are cooked with chicken, green onions, fried tofu, shiitake mushrooms and other seasonal ingredients in miso.
Three carefully selected restaurants! Famous Nagoya “Miso Nikomi Udon” Restaurants
Comments from SHACHIme
Firstly, you can enjoy the miso nikomi udon with its hidden recipe.
This is the celebrated "Nagoya Miso Nikomi Udon"!
Topping it off with tsukemono (pickles) is also a favourable way to enhance your experience :)
The residents of Nagoya will always recommend "Yamamoto-ya Honten" as their top choice for the best miso-nikomi Udon!
Yamamoto-ya Honten is recognised for its famous udon, notably, the miso-nikomi udon.
The restaurant is close to 100 years old, hence its popularity with residents from Nagoya across all generations. No one in Nagoya will disregard its existence nor fame.
It was established in 1907 with customers who visit again and again just to enjoy its beloved miso-nikomi udon.
There is a perfectly good reason for its enduring legacy of over 100 years.
I will take some time to introduce some of its specialties now.
|Address||Nagoya Umaimon-dori Hirokojiguchi,1-1-4 Meieki,Nakamura-ku,Nagoya-shi, Aichi|
|Regular Holiday||Same as the facility|
|Access||Inside the Nagoya Station|
|Credit card||Available（VISA, MASTER, JCB, AMERICAN EXPRESS, Diners Club, DISCOVER）|
|E-money||Available（QUICPay, QUICPay+, Apple Pay）|
|QR code payment||Available（PayPay, R-Pay, d払い, WeChatPay, ALIPAY）|
|Foreign language support||English menu is available|
|Cutlery||Forks and spoons are both available|
|Smoking and Non-Smoking Rooms||Smoking is strictly prohibited inside the restaurant|
|Number of Seats||50|
We’ve selected three restaurants to introduce you to the best of each cuisine.
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- Tebasaki Restaurants
- Taiwan Ramen Restaurants
- Kishimen Restaurants
- Miso Nikomi Udon Restaurants
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