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Taiwan Ramen

Top 3
Taiwan Ramen Restaurants
(Nagoya Local Food Specialities)

What is "Taiwan Ramen"?

“Taiwan Ramen” is a type of ramen made up of minced meat which is stir-fried with hot chili peppers, chives and garlic.
Originally from Nagoya itself, “Taiwan Ramen” was actually founded in Nagoya instead of Taiwan.

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Three carefully selected restaurants! Famous Nagoya “Taiwan Ramen” Restaurants

Contents

We’ve selected three restaurants to introduce you to the best of each cuisine.

Contents

  1. Hitsumabushi Restaurants
    1. Atsuta Houraiken
  2. Miso Katsu Restaurants
  3. Tebasaki Restaurants
  4. Taiwan Ramen Restaurants
  5. Kishimen Restaurants
    1. Sohonke Ebisuya Honten
  6. Miso Nikomi Udon Restaurants
    1. Yamamotoya Honten
  7. Nagoya Cochin Restaurants
  8. Ankake Spaghetti Restaurants
    1. Karametei
  9. Morning Service Restaurants
  10. Curry Udon Restaurants
    1. SYACHI-ICHI
  11. Taiwan Mazesoba Restaurants
  12. Miso Oden Restaurants
  13. Teppan Italian Restaurants
  14. Tenmusu Restaurants
    1. Tenmusu Senju
  15. Ogura Toast Restaurants
  16. Uirou Restaurants
  17. Ebi Senbei Restaurants
    1. Ebi Senbei no Sato
  18. Ebi Fry Restaurants
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